Pepper stocking NaloSpice 80 black pepper

47,00 

Smoke-permeable casing for semi-smoked sausages and cooked ham.

If you have any questions please contact Külli Loomets, Sales Manager, tel. +372 523 6689 or kylli.loomets@veikand.ee

In stock

SKU: KNB0024 Categories: ,

DESCRIPTION:

Amount: 10 pcs

Length: 50 cm + 5 cm for clipping

Consumption: 1 casing can make ~ 1,7 kg of sausage

Store in a cool (11-25 ° C), dry and dark place

Best before: see package (24 months after production)

Made in: Germany

Manufacturer: Kalle GmbH

MANUAL:

No soaking required, ready-to-fill for dry processing.

After heat treatment and cooling of the product, remove the casing by pulling the round end of the cord, tearing the seam along the shell.

Weight 1 kg
Dimensions 60 × 15 × 6 cm